What you need to know about Copper Range Hoods
1. Naturally Antibacterial
Copper surfaces kill 99.9% of bacteria within hours—making it a hygienic choice for kitchen ventilation.
2. Develops a Living Patina
Over time, copper reacts with the air and moisture, developing a one-of-a-kind patina that gives each hood a unique, aged character.
3. Durable and Long-Lasting
When properly maintained, a handcrafted copper hood can last decades—offering both beauty and performance.
4. Heat and Corrosion Resistant
Copper handles heat and humidity extremely well, making it ideal for high-performance kitchen ventilation.
5. Fully Customizable
Copper hoods can be custom-made in terms of shape, size, patina finish, and decorative accents, matching any design style from rustic to modern.
Copper Range Hood Buying Guide
1. Choose the Right Mounting Style
- Wall-Mounted: Ideal if your range is against a wall.
- Island-Mounted: For cooktops located on a kitchen island.
- Under-Cabinet: A more compact option for smaller spaces.
2. Consider Ventilation Needs
- Look for proper CFM (Cubic Feet per Minute) ratings depending on your cooking style. Heavy-duty cooking = higher CFM.
- Decide between ducted (vents outside) and ductless/recirculating systems.
3. Select a Finish
- Choose from finishes like:
- Natural smooth copper
- Antique dark patina
- Hammered or polished textures
- Consider how it pairs with your cabinets, counters, and backsplash.
4. Customize the Design
- Add personalized touches:
- Hand-hammered textures
- Decorative apron fronts
- Rivets, bands, or moldings
- Custom sizing is available for compact or oversized kitchen layouts.
5. Match Your Kitchen Style
- Rustic or Farmhouse: Go for hammered textures and warm patinas.
- Traditional: Opt for clean lines with classic detailing.
- Modern: Sleek, minimal hoods in light finishes or polished copper.
Installation & Maintenance Tips
Installation Tips
- Always hire a licensed professional to ensure proper ventilation and safety.
- Position the hood 28–36 inches above the cooktop for optimal airflow.
- Use wall reinforcements if your hood is especially large or heavy.
Maintenance Tips
- Regular Cleaning: Wipe down with a soft cloth and mild soap. Avoid harsh chemicals or abrasives.
- Preserve or Patina: Use copper wax or oil to preserve the current finish. Or allow natural patina to develop over time.
- Filter Cleaning: Remove and clean mesh or baffle filters regularly, especially with frequent cooking.
- Avoid Moisture Buildup: Always run the fan during cooking to prevent steam and grease from accumulating.
Copper Range Hood Installation Guide
Installing your handcrafted copper range hood properly is essential for both performance and safety. Whether you're working with a contractor or handling it yourself, follow these best practices to ensure your new vent hood is securely and correctly installed.
Step 1: Measure Your Space
- Mounting Height:
For optimal performance, install the hood 28–36 inches above the cooktop (gas or electric). - Wall vs. Island:
Confirm whether you need a wall-mounted or island-mounted installation and that cabinetry or ceiling structure supports the chosen type. - Electrical & Venting Access:
Ensure that ductwork, power supply, and wall studs are in the correct location.
Step 2: Prepare the Tools & Parts
You’ll need:
- Power drill & screws
- Stud finder
- Level
- Measuring tape
- Vent ducting (6–10 inches depending on blower)
- Blower unit (if internal or external motor is being used)
- Wall brackets or mounting frame (if provided)
- Optional: trim or wall backing for added support
⚙️ Step 3: Secure the Mounting Frame
- Use a stud finder to locate wall studs for secure anchoring.
- If your hood is heavy or oversized, reinforce the area with a custom mounting bracket or support frame.
- Level the hood before anchoring. Uneven installations can affect both aesthetics and function.
Step 4: Connect Ventilation & Blower
- Ducted Installations: Connect the ducting to your external vent (roof or side wall).
- Ductless/Recirculating: Attach the carbon filter and follow blower instructions.
- Ensure all connections are sealed properly to avoid air leakage.
- Install your blower insert inside the hood or in a remote location (if applicable).
Step 5: Electrical Connection
- Hire a licensed electrician to connect the hood to the power supply.
- Use a dedicated circuit for the blower and lights.
- Follow manufacturer instructions if using a pre-installed or remote blower.
Step 6: Finishing Touches & Testing
- Remove any protective film or packaging from the hood.
- Wipe down the copper surface with a soft cloth.
- Test the blower fan, lights, and control panel.
- Ensure airflow is strong and quiet.
Professional Installation Recommended
Due to the weight, custom sizing, and ventilation requirements of a handmade vent hood with crown molding, we recommend professional installation. It ensures safety, optimal airflow, and a polished final look—especially for decorative copper kitchen hoods with intricate apron details.